Friday, September 08, 2006
How much fun is this?
We have a new theme day! I just love these--you get to learn so many new things. I have a feeling this one is really, really gonna take off! So let's see...what can I contribute for this first round? Oh, here you go. There are a lot of recipes that call for buttermilk, but since I don't use it very often, I don't always have it on hand. Here's a substitute: 1 tablespoon lemon juice or vinegar (white or cider) plus enough milk to make 1 cup (let stand 5-10 minutes). I've done this several times and it really works.